How to Make Apple Crisps

2013-04-14
Screen Shot 2014-06-14 at 11.02.31
  • Servings : 3
  • Prep Time : 5m
  • Cook Time : 40m
  • Ready In : 45m

Apple crisps are a great little healthy snack. They are bursting with vitamins, minerals and fibre, are virtually fat-free and taste delicious!

 

You can bake apple crisps with so many different flavours but my favourite has to be cinnamon. Do let me know what your favourite additions are!

 

I personally prefer to eat these crisps on the day that they are baked :) .

 

 

Ingredients

  • 3 Pink Lady Apples*
  • spray oil
  • cinnamon or lemmon juice

*You can use other apples but Pink Lady apples hold their colour a lot better once sliced!

 

Apple Crisps

Apple Crisps

 

Method

Step 1

Pre-heat your oven to 180 degrees C (140 degrees fan)

Step 2

THINLY slice your apples (1-2mm thick) and place them on a baking rack over a tray covered with foil

Step 3

Sprinkle/spray/brush on your chosen toppings

Step 4

Bake your apple thins in the oven for 20 minutes before flipping over, adding a touch more of your toppings and bake for 20 minutes more

Step 5

Allow to cool & store in an air tight container

 

Apple crisps

 

 

UPDATE: Thank you to everyone who sends me pictures of my recipes on Twitter & Facebook - here are a selection!!

Apple and Carrot Crisps*Apple crisps & carrot crisps at the top!

Apple crisps

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Recipe Comments

Comments (10)

  1. posted by Simon on May 13, 2013

    Made some of these this evening with a little cinnamon. Thanks for the idea, they turned out great!

    Tempted to try with a really light dusting of cocoa next time too.

      Reply
    • posted by Nics Nutrition on May 14, 2013

      Hi Simon! Thanks for your comment. That does sound lovely – please let me know how they go! Thanks, Nic x

        Reply
  2. posted by Lauren on June 29, 2013

    Made some yesterday with lemon, loved them! Going to try them again tonight as a dessert with an innocent fruit tube (24cals) as a dip!! Amazing recipes! Bikini body here I come ha! OXX

      Reply
    • posted by Nics Nutrition on June 29, 2013

      Hurray! Thanks for your comment Lauren! I love them with cinnamon :) or dipped with Greek yoghurt! Nic x

        Reply
  3. posted by Sophia on August 5, 2013

    How long do these keep for?

      Reply
    • posted by Nics Nutrition on August 6, 2013

      A few days! They’re too irresistable to last any longer ;)

        Reply
  4. posted by Lesley Frame on September 17, 2013

    I’m in love with these & once I buy a wire rack I can’t wait to try more fruit & veg versions, so easy & guilt free :-) thanks Nic xx

      Reply
    • posted by Nics Nutrition on September 18, 2013

      So glad you liked them!! Thanks for your comment Lesley :) x

        Reply
  5. posted by Natalie on April 11, 2017

    Hi Nic,
    Would I be able to do this but with small chunks instead of slices? I am just thinking it would taste lovely with my porridge in the morning!
    Nat x

      Reply
    • posted by Nics Nutrition on April 15, 2017

      Yes Natalie! Or you could do slices and then chop them up with scissors :) Good luck! xx

        Reply

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