Banana Cloud with Nutella2013-04-14
- Servings : 4
- Prep Time : 5m
- Cook Time : 20m
- Ready In : 25m
Bananas are packed with soluble fibre, antioxidants and potassium and being naturally sweet, they make the perfect ingredient in a healthy dessert. I love anything that is ‘healthy’ yet ‘chocolatey’ and if you love bananas and chocolate then you will love this dish too. I guarantee that you will not be disappointed!!
I was inspired to make this recipe by the lovely Marnely.
- 2 extra ripe bananas (mashed)
- 2 tbsp maple syrup
- 2 medium eggs
- 1/2 tsp vanilla extract - optional
- 1 tsp olive oil
- 4 tsp Nutella (to serve)
Pre-heat your oven to 160 degrees C and put 2-4 ramekins on a baking tray (I used a shallow baking dish instead)
Pop all of the ingredients in a bowl
Whisk until light and fluffy (about 1-2 minutes).
Pour your banana mix into 4 non-stick/greased ramekins (or a non-stick/greased baking dish - or you could line it with baking paper/parchment) and bake for 15-20 minutes - until the mixture puffs up into a small dome
Once baked, simply pop a teaspoon of Nutella into each ramekin (or I put a tablespoon in to the middle of this baking dish) and enjoy..!
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This information is per serving.