Healthy Cookie Dough Bites
Ingredients
- 1/4 cup (55g) chickpeas or white beans*
- 1 cup (100g) ground almonds
- 3 tbsp xylitol**/stevia
- 1 tsp vanilla
- 3 tbsp peanut butter
- 2 tbsp dark chocolate chips
Instructions
- Add all of the ingredients, except the chocolate chips into a food processor & blend until smooth
- Scrape out the mixture into a bowl & add in the chocolate chips with your hands
- Scoop out a heaped tablespoon of the mixture and roll into a ball with damp hands. Repeat until all of the mixture has been used up (I made 15 ball shapes)
- Pop onto a plate lined with grease proof paper & chill in the freezer for 20-30 minutes before enjoying or storing in the fridge for later!
Notes
*I used tinned chickpeas/cannellini beans – drained
*Xylitol is a healthier alternative to sugar
Nutrition Facts
Amount Per Serving | ||
|---|---|---|
Calories 67 | ||
% Daily Value | ||
Total Fat 4 g | 6% | |
Total Carbohydrates 4 g | 1% | |
Protein 3 g | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Recipe by Nics Nutrition at https://nicsnutrition.com/no-bake-healthy-cookie-dough-bites/