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Oat Breakfast Cookies

Ingredients

Instructions

  1. Pre-heat your oven to 180 C or 375 F
  2. Mix together the dry ingredients: oats, dried fruit, nuts, cinnamon/ginger, baking powder, stevia
  3. Mix in the wet ingredients: milk, egg white, vanilla
  4. Spoon onto a baking tray/baking paper & bake for 25-30 minutes
  5. Allow to cool and enjoy

Nutrition Facts

Amount Per Serving

Calories 99

% Daily Value

Total Fat 1 g

2%

Total Carbohydrates 14 g

5%

Protein 3 g

6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by Nics Nutrition at https://nicsnutrition.com/healthy-oat-breakfast-cookie/