Healthy Ice-Cream .. My Yonanas Review!

By : | 240 Comments | On : June 7, 2013 | Category : Competitions, Kitchen, Lifestyle, Nutrition, Reviews, Snacking, Weight Loss, Weight Maintenance

Yonanas Summer Berries

Would you believe me if I said that this delicious bowl of ice-cream is fat-free, has no added sugar, preservatives or colourings, is dairy-free and is actually GOOD for you?! That’s because it’s 100% frozen fruit. Fruit is low calorie, high in fibre and packed with antioxidants, vitamins and minerals to keep us healthy. Fruit also releases its energy slowly- meaning it will keep you feeling fuller for longer (and it tastes great too!!).

Introducing Yonanas.. the healthy ice cream maker. I vlogged about how to make this delicious bowl of creamy goodness  (see below) and it was delicious! I also made an amazing chocolate chip ice-cream using 2 squares of dark chocolate and 2 frozen bananas (you pop the bananas in before and after the chocolate).

Yonanas are super easy to make and you can even create more indulgent desserts such as pear, raspberry & chardonnay (adults only!) or cookies and cream parfait with berries (bananas, chocolate biscuit with cream filling and mixed berries) – they all sound incredible (check out the recipe book that comes with the Yonanas for more inspiration!).

I can’t wait for the summer now – next on my list are the sorbets which are actually banana free (the strawberry, pineapple and kiwi yonanas sounds amazing!!).

Yonanas nicsnutrition

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**JUNE/JULY 2013 SUMMER GIVEAWAY**

The sunshine has finally appeared here in the UK and to celebrate, the generous people at No.1 Brands for You are giving away a Yonanas machine to FIVE of my readers!!

YONANAS

To enter my giveaway all you have to do is comment below suggesting a new dessert recipe to use in your Yonanas machine – it can be with or without bananas, wine, chocolate etc. – it’s completely your recipe and your choice! I’ll be taste testing a selection of the best suggestions and the tastiest/most inventive recipes will win :)

The giveaway will be open from June 7th for 4 weeks and will close on July 5th.  The winners will be announced at the end of this blog post the week after closing. Due to postal reasons this giveaway is open to UK residents only (sorry!)

Good Luck!

***********************************************************************

JULY UPDATE: Hurray! The time has finally come for me to announce the FIVE winners of this competition. I want to say a huge thank you to everyone who entered, there were some incredible entries and judging the recipes wasn’t easy.

The winners were chosen based on originality and flavour combination and I tried to pick a wide variety of different ice-cream types – from the super simple, to those requiring a little bit more preparation! I’m so sorry if you didn’t win, but promise to be launching more giveaways soon and as a runners up prize have managed to secure everyone who entered a special discount code – just scroll down!!

Yonanans Banana

So.. here are the winners – Congratulations!!

Katrina – ‘Cuban Sunshine & Good-times’– Banana, coconut, honey & rum ice-cream.

Talisa – ‘Yonanas Artic Swiss Roll’ – Flourless sponge with a raspberry ripple filling ice-cream.

Ria‘Banana & Apricot Soft Serve with Raspberry Sauce’ – Banana & apricot ice-cream with a raspberry & date sauce topped with strawberries, lime, coconut & cocoa.

Mary Galer – ‘Fruity Matcha Green Tea’ – Matcha Green tea, pear, apple, banana & mint ice-cream *low calorie & high in anti-oxidants*.

Marc Jones – ‘Classic Ginger Peach Tickler’ – Peaches with ginger syrup, lime syrup and peach juice ice-cream topped with blood orange segments & mint.

 Mint chocolate yonanas

Thank you to everyone who entered – your recipe ideas are amazing, and I can’t wait to start trying all of them out!

 Nic x

*Samples of the product mentioned were supplied to me free of charge however this review is 100% honest and of my own opinion. I was not influenced in any way by the free samples supplied and do not promote this product more that other products that I have not reviewed. The products that I am giving away were supplied to me free of charge however I chose to do this giveaway based on the merits of the product itself (from a personal/professional point of view). I do not promote this product more than others that I am not giving away. Please read my disclaimer page for more information.

Comments (240)

  1. posted by Abbey on June 7, 2013

    Strawberry and elderflower!

      Reply
    • posted by Kara on June 14, 2013

      Banana with coconut water and coconut oil, very summery and a healthy Malibu- esque desert!!

        Reply
    • posted by Holly D on July 1, 2013

      Banana, caramel syrup and dark chocolate shavings!

        Reply
    • posted by DENISEPRINCE on July 3, 2013

      PINEAPPLE AND STRAWBERRY AND LIME

        Reply
  2. posted by Eve Willett on June 7, 2013

    Peanut butter and banana!

      Reply
  3. posted by Jade ashdown on June 7, 2013

    Oh my god I need one of these !! I’m thinking banana ice cream with salt and caramel topped with caramelised popcorn and a splash of amaretto…sounds bizarre …but try it, it’s amazing! I have had a chocolate brownie before topped with amaretto Ice cream and caramel popcorn so basing it on that :)

      Reply
  4. posted by Katrina on June 7, 2013

    Hmmmmmm.

    I’m currently loving all things coconut and would love a healthier option (i.e. not a supermarket option)

    So for me as this reminds me of Cuba, Sunshine and good times it would have to be banana, coconut and honey (if honey is allowed?) with a drop of rum perhaps? :-)

      Reply
    • posted by Nics Nutrition on July 8, 2013

      CONGRATULATIONS!!! You’ve won a Yonanas!!! They will be in touch soon!!! Thank you for your fantastic entry!! Nic xx

        Reply
  5. posted by Leanne carter on June 7, 2013

    Banana and raspberry

      Reply
  6. posted by abby carroll on June 7, 2013

    strawberry and marshmallow

      Reply
  7. posted by Ruth G. Grover on June 7, 2013

    Bananas, coconut and white chocolate…if for adults maybe a dash of Malibu….

      Reply
  8. posted by ABIGAIL HAMILTON on June 7, 2013

    Mango & passion fruit with a hint of star anise : )

      Reply
  9. posted by Kelly M Tobin on June 7, 2013

    Coffee and caramel mmmmm latte!

      Reply
  10. posted by Helen O SHea on June 7, 2013

    I love fresh berries this time of year so i would go for Strawberries, Blue Berries & Raspberries with Vanilla Mint & Coconut x x

      Reply
  11. posted by Deanne Harrison on June 7, 2013

    peanut butter and raspberry jam mmmm yummy xx

      Reply
  12. posted by Dee on June 7, 2013

    Oooh this looks yum! How about mint, chocolate and banana…… :)

      Reply
  13. posted by Joanna Bayford on June 7, 2013

    Strawberry muller light, light fromage frais, strawberries, raspberries and some strawberry sauce.

      Reply
  14. posted by lindsay chadburn on June 7, 2013

    has to be lots of diff berries, strawberry, blue berry, raspberry with honey delicious!!!

      Reply
  15. posted by Tara @ Sweat like a Pig on June 7, 2013

    This looks amazing! I’d like to attempt a high protein version and you can’t go wrong with chocolate and peanut butter – using chocolate protein powder, peanut butter and perhaps a dash of caramel sea salt drizzle to top it off :D

      Reply
  16. posted by Zoe on June 7, 2013

    Lemon cheesecake protein powder with dark chocolate chips ..yum !!

      Reply
  17. posted by Angie Allen on June 7, 2013

    Caramel and Bitter Lemon

      Reply
  18. posted by Grace on June 7, 2013

    How about a fruity number – orange and passion fruit with some still, non alcoholic ginger beer for that extra kick. Possibly a dash of Passoa if that isn’t too much liquid for that alcoholic touch!
    Bit of pineapple to make it sweeter or apple to take the sharpness away?
    It’s hard to think of something without trying it but I think that sounds like it would be quite tasty :)

    Grace x

      Reply
  19. posted by Andrea Curran on June 7, 2013

    Strawberry, raspberry, sweet potato & cinnamon. Yummy!

      Reply
  20. posted by Laura Harris on June 7, 2013

    Bananas, toffee sauce and crumbled shortbread biscuits…mmmm…..

      Reply
  21. posted by shirley abel on June 7, 2013

    Cherry chocolate & orange my 3 favourite foods love it xxxx

      Reply
  22. posted by Alison Wakefield on June 7, 2013

    strawberry, cinnamon, almonds & kiwi

      Reply
  23. posted by Nigel Hollingsworth on June 7, 2013

    Blueberries,yoghurt,almonds,vanilla :)

      Reply
  24. posted by Katie Fletcher on June 7, 2013

    Ginger with gingernut chunks!! YUM!

      Reply
  25. posted by Tracey Peach on June 7, 2013

    Lemon Merang

      Reply
  26. posted by Alice on June 7, 2013

    I’d go for Banana, Strawberry and a dash of vanilla (make it vanilla protein powder for an after gym treat!)

      Reply
  27. posted by Caitlin Howes on June 7, 2013

    Coconut and Chocolate with roasted nuts and chunks of banana

      Reply
  28. posted by Michelle Best on June 7, 2013

    Butter shortbread and raspberries!

      Reply
  29. posted by kirsty l on June 7, 2013

    id go for banana and caramel with honey comb pieces drizzled with chocolate sauce

      Reply
  30. posted by michelle Everhart on June 7, 2013

    Wow would love one of these, would love to try Carmel or Strawberry. Good luck everyone

      Reply
  31. posted by pamela paul on June 7, 2013

    banana, oreo cookies and maple syrup

      Reply
  32. posted by Stephanie Tsang on June 7, 2013

    Mangoes, passionfruit and raspberries.

      Reply
  33. posted by Ian on June 7, 2013

    peanut butter and vanilla swirl

      Reply
  34. posted by donna perry on June 7, 2013

    strawberrys , rasberry and crushed maringe on top mmmmmmmmmmmmmmmmmmm

      Reply
  35. posted by Ema G on June 7, 2013

    Eton mess ice cream

      Reply
  36. posted by Jacqueline Hart on June 7, 2013

    Strawberry, white chocolate chunks and crumbled meringue. Yummy!

      Reply
  37. posted by HealthySam on June 7, 2013

    gingersnaps, bananas and vanilla with toasted pecans on top :)

      Reply
  38. posted by Janay Lee on June 7, 2013

    Salted Caramel, pecan and honeycomb!

      Reply
  39. posted by Anita on June 7, 2013

    Definitely banana, pineapple, a dribble of (reduced fat obviously!) coconut cream and a drop of dark rum – banana coloda!! I sooo need a Yonanas!

      Reply
  40. posted by Hadee on June 7, 2013

    I’m thinking minted (chocolate mint whey protein), dark chocolate with some crushed pistachios nuts.

    Or a simple cherry (stewed/soaked in a touch of ameretto) & chocolate (whey protein powder).

      Reply
  41. posted by Sophia on June 7, 2013

    Banana, maple and pecan :) yummy xxx

      Reply
  42. posted by Lisa Williams on June 7, 2013

    amazing I would be able to try all the flavours I have been wanting to for so long my idea would be a wonderful Japanese flavour, pumpkin and chestnut :) NOM!

      Reply
  43. posted by Tamsyn Elizabeth Martin on June 7, 2013

    What an amazing giveaway, I would love to win this!
    So how about a PIMM’S SORBET! (for adults only)
    With Pimm’s No. 1, orange and lemon juice, cucumber, strawberries and fresh mint!
    xx

      Reply
  44. posted by angela sandhu on June 7, 2013

    peanut butter and banana!

      Reply
  45. posted by Alan C on June 7, 2013

    Bananas, chocolate and walnuts

      Reply
  46. posted by Amy on June 7, 2013

    Mixed Frozen Coconut milk & greek yogurt for creamyness, Cocoa nibs / Dark choc and Raspberries :)

    It call it ChocoCocoBerry Swirl :)

      Reply
    • posted by kelly on December 2, 2013

      was the greek yoghurt frozen as well?

        Reply
      • posted by Nics Nutrition on December 2, 2013

        Hello! I personally didn’t add Greek yoghurt :)

          Reply
  47. posted by Ben Goodwin on June 7, 2013

    Gin, cucumber and mint

      Reply
  48. posted by maria gill on June 7, 2013

    How about Juicy Cherry and Nutty Almond Icecream topped with grated Marzipan ! Yummy ! :)

      Reply
  49. posted by Theresa Williams on June 7, 2013

    Blackberries, bluesberries and raspberries with a dash of raspberry liquer. Mmmm!

      Reply
  50. posted by Craig on June 7, 2013

    I’d suggest a take on the green monster so a handful or blueberries, banana and a good couple of handfuls of spinach that’s been blended with almond milk previously. I’d then add some pumpkin and sesame seeds to give it a bit more crunch.

      Reply
  51. posted by tamalyn roberts on June 7, 2013

    yummy all the recipes sound fab, but i am on a health kick and since giving up smoking and finding out i have an under active thyroid i am trying to kick start my metabolism so my recipe would be

    some frozen blueberries – great for keeping healthy
    a frozen banana – just the one!
    frozen sliced kiwi fruit – for their vitamin content and low fat!
    1 apple and 1 pear (frozen and sliced) for speeding up my metabolism

    just one a day of these sounds fab!

      Reply
  52. posted by M Bush on June 7, 2013

    My BBQ version (for adults only) ….. Bananas, Fresh grated coconut and Coconut milk soaked with Malibu and sprinkled with grated Mars Bar

      Reply
  53. posted by Anita Day on June 7, 2013

    Banana split whey protein and bananas.

      Reply
  54. posted by Barrie Phillips on June 7, 2013

    Banana Ginger and maple syrup

      Reply
  55. posted by Gemma hamill on June 7, 2013

    Bananas, peacan nuts and caramel :)

      Reply
  56. posted by Kelly Littlewood on June 7, 2013

    Honey and Mustard … the mustard seeds will be frozen so give it a crunch :)

      Reply
  57. posted by Manon Elin on June 7, 2013

    Dark chocolate and banana!

      Reply
  58. posted by Sarah Jane on June 7, 2013

    I’d like to try banana, pineapple and mango with goji berries and chia seeds sprinkled on top!

      Reply
  59. posted by Katrina on June 7, 2013

    Ooh some kind of healthy rocky road ice-cream as an ultimate treat! Mini marshmallows, dried fruit choc protein powder.& banana mmm

      Reply
  60. posted by Kelly on June 7, 2013

    I would go for bits of dark chocolate, strawberries, kiwis, half a banana and Greek yogurt with a dash of honey to sweeten :)

      Reply
  61. posted by Louise on June 8, 2013

    Mango & Banana!!! Best combo ever :) Maybe some protein powder too :)

      Reply
  62. posted by valerie mccarthy on June 8, 2013

    2 frozen ripe bananas, 3⁄4 cup frozen raspberries, 1 oz dark chocolate chips Directions: 1. Insert one frozen banana 2. Add 3⁄4 cup frozen raspberries 3. Insert second frozen banana 4. Stir in bowl to combine 5. Sprinkle chocolate chips on top

    Raspberry and Chocolate. yum

      Reply
  63. posted by claire curtis on June 8, 2013

    banana, chocolate and baileys

      Reply
  64. posted by Hayley on June 8, 2013

    Almond butter, banana, dark chocolate chips with some kalou/baileys! Hmmmmm

      Reply
  65. posted by Hayley on June 8, 2013

    Or plain alpro yoghurt, with mango, passion fruit, blueberries and pumpkin seeds sprinkled on top :)

      Reply
  66. posted by Bex allum on June 8, 2013

    Strawberries, vanilla & chocolate chips with some banana on top

      Reply
  67. posted by Marc Hemingway on June 8, 2013

    Apples, dry cider, cinnamon, breadcrumbs and Brie.

    Have fun!

      Reply
  68. posted by Brigitte Leprince on June 9, 2013

    Baileys with honey, maple syrup & roasted pistachio nuts!

      Reply
  69. posted by kristy brown on June 9, 2013

    Mmmm, cherries, banana, mint and a few choc chips!!

      Reply
  70. posted by leigh on June 9, 2013

    I’d do a avocado/greek yogurt/coconut one, maybe with some protein powder in, nice mix of good fats and protein, and tasty too

      Reply
  71. posted by katrina walsh on June 10, 2013

    blackberries and bananas with a blob of clotted cream and a handful of rolled oats

      Reply
  72. posted by Emma Hutchinson on June 10, 2013

    It would have to include some delicious Mulu raw chocolate, with mango and papaya, exotic and indulgent

      Reply
  73. posted by Kelsey on June 10, 2013

    Dates, bananas, chocolate and peanut butter, one of my fave combinations!

      Reply
  74. posted by zoe baker on June 10, 2013

    blueberries, raspberries, stawberries, bananas, almonds, dark chocolate (70%) and a spoon full of peanut butter. I think the kids would like this one. :)

      Reply
  75. posted by Solange on June 10, 2013

    Advocaat Icecream
    Ingredients:

    10 egg yolks
    1/2 tsp salt
    1 1/3 cups sugar (250 g)
    1 1/2 cups brandy, or cognac (350 ml)
    2 tsp vanilla extract

    Preparation:
    Beat the egg yolks, salt and sugar until thickened. Slowly trickle in the brandy, while still beating. Pour the mixture into a saucepan and warm over a low heat, continuously whisking. It is important to be patient here. If it boils, the alcohol will evaporate. The Advocaat is ready when it coats the back of a spoon. Now remove the saucepan from the heat and whisk through the vanilla extract. Serve Advocaat in a wide brimmed cocktail glass, with whipped cream and dust with cocoa powder.

      Reply
  76. posted by Stephanie Mamo on June 10, 2013

    My flavour is strawberries and champagne chanitlly cream yonanas, one for the grown ups but definately a great summer flavour!

      Reply
  77. posted by zoey deacon on June 10, 2013

    cookies and cream

      Reply
  78. posted by Ryi-Jyn Shui on June 11, 2013

    So many combos… where do I start… I’ll start with a simple one.
    Dark chocolate, orange and hint of cinnamon (with or without banana).
    Banana, caramel yoghurt. with dark chocolate chips.
    Morello Cherry, dark chocolate and rum or amaretto.
    Pear, dark chocolate and a hint vanilla or nutmeg.
    Mango and passion fruit.
    Lemon, Lime and bitters

    I can do this all day… :)

      Reply
  79. posted by Richard on June 11, 2013

    I posted a comment but not sure it went through so will post again. My flavour idea is Lemon & Mint

      Reply
  80. posted by Laura Samuel on June 11, 2013

    Banana, raspberry, orange and dark chocolate :D or tiramisu flavours, so chocolate, coffee, vanilla, rum! Or chocolate with brownie pieces, marshmallow, caramel and dried raspberries. TOO MANY NICE ONES!

      Reply
  81. posted by Drew Guard on June 11, 2013

    Oooohhhh, where to start!! I’m thinking Rhubarb and Custard, I’m thinking Cherry Bakewell (With real shortbread in it!), I’m thinking Lemon Shortcake (Again with real shortbread in it)…. I’ve got plenty of ideas, all I need now is a Yonanas Ice Cream Maker to make my dreams come true!!

      Reply
  82. posted by Jenny on June 11, 2013

    Greek yogurt raspberries and dark Choc chips!

      Reply
  83. posted by Isobelle Keith on June 11, 2013

    Honeycomb, pumpkin and dark chocolate :-)

      Reply
  84. posted by denise fenn on June 11, 2013

    I would love a banana/toffee flavour one, yum (perhaps with flavdrops)

      Reply
  85. posted by Debbie Hare on June 12, 2013

    Definitely New York Style Cheesecake flavour!

      Reply
  86. posted by Ryi-Jyn Shui on June 12, 2013

    Coconut milk, coffee (brewed sweetened with Stiva), vanilla extract and dark (or milk) chocolate
    Coconut milk, banana, mango and a hint of lime.

      Reply
  87. posted by Kerry Padley on June 12, 2013

    White chocolate, cranberries, cherries, banana and pecans yum yum x

      Reply
  88. posted by Alli Marshall on June 12, 2013

    How about a banofee flavour dessert? I’d definitely eat it :-)

      Reply
  89. posted by Kate on June 12, 2013

    “A Winter Kiss”
    Start out with one frozen banana, followed by some dark chocolate chunks (amount dependent on how decadent you are feeling!!) Mix in some cocoa powder to the mixture, then blend some frozen berries in to the mixture. Give it a good swirl, then add some peppermint extract (or fresh mint leaves if you prefer). Top with the remaining chocolate chunks, fresh raspberries and granola for extra crunchy yumminess!

      Reply
  90. posted by Richard on June 13, 2013

    My recipe idea is:-
    Frozen pineapple, mango, banana and dried coconut

      Reply
  91. posted by Nicola on June 14, 2013

    Dark chocolate and mint – yummy with heart healthy antioxidants :)

      Reply
  92. posted by Talisa on June 14, 2013

    Oooh there’s so many!! I would *love* to try to create a ‘Yonanas Arctic Swiss Roll’ using my flourless sponge recipe. My first filling of choice would have to be a “Raspberry Ripple” using raspberries, finely chopped almonds and dark chocolate. xx

      Reply
    • posted by Talisa on June 22, 2013

      ‘Yonanas Arctic Swiss Roll’

      Flourless sponge recipe:
      125g/half tub Quark
      3 eggs
      1 tsp baking powder
      4 tbsp sweetener
      A few drops Vanilla essence

      Method:
      - Separate the eggs and using a mixing bowl, whisk the egg whites until stiff.
      - In a separate bowl, add the baking powder, half tub of Quark, vanilla essence and sweetener to the egg yolks and whisk until peaks form.
      - Fold in the egg whites.
      - Grease and line a baking tray and then pour in the batter
      - Cook on a medium heat for 10-15 minutes, or until golden brown.
      - Once the sponge has cooled, add your ‘Yonanas’ filling of choice and then roll it up!

      Raspberry Ripple Filling:
      2 frozen bananas
      1 tbsp frozen raspberries
      1 handful unsalted roasted almonds
      1 tbsp finely chopped dark chocolate
      Directions:
      - Insert one frozen banana, raspberries, almonds, dark chocolate, then the second banana into the tube and process through the Yonanas Machine.

        Reply
      • posted by Nics Nutrition on July 8, 2013

        CONGRATULATIONS!!! You’ve won a Yonanas!!! They will be in touch soon!!! Thank you for your fantastic entry!! Nic xx

          Reply
    • posted by Talisa on June 24, 2013

      ‘Yonanas Arctic Swiss Roll’

      Flourless sponge recipe:
      250g/1 tub Quark
      3 eggs
      1 tsp baking powder
      4 tbsp sweetener
      A few drops Vanilla essence

      - Separate the eggs and whisk egg whites until stiff
      - In a separate bowl, add the baking powder, half tub of Quark, vanilla essence and half of the sweetener to the egg yolks and whisk until peaks form.
      - Fold in the egg whites
      - Grease and line a baking tray and then pour in the mixture
      - Cook on a medium heat for 10-15 minutes, or until golden brown.
      Once the sponge has cooled, add your ‘Yonanas’ filling of choice and then roll it up!

      Raspberry Ripple Filling:
      2 frozen bananas
      1 tbsp frozen raspberries
      1 handful unsalted roasted almonds
      1 tbsp finely chopped dark chocolate
      Directions:
      - Insert one frozen banana, raspberries, almonds, dark chocolate, then the second banana into the tube and process through the Yonanas Machine.

        Reply
  93. posted by R KIlbane on June 15, 2013

    Into pineapple at the moment and love mango which I only have to smell and I’m on my hols, and just to top it of a bit of coconut milk and rum!!

      Reply
  94. posted by Liza on June 15, 2013

    Chia seeds, lemon and lime! Yum!

    Then, Pistachio, cranberries and manuka honey… double yum! X

      Reply
  95. posted by Laura Charlotte Marie Bilas on June 15, 2013

    Avocado, beetroot, cacao butter, PB2 choc, unflavoured rice protein and maca powder – healthy but super tasty too! :)

      Reply
  96. posted by Melanie on June 16, 2013

    mmm so many combinations. Literally endless options.
    I’m thinking frozen bananas with cacao powder and coconut. Because you can’t go wrong with chocolate.
    Or peanut butter & chocolate. Yum!

      Reply
  97. posted by Louise on June 16, 2013

    almond butter and banana :)

      Reply
  98. posted by Sophie Anderson on June 17, 2013

    Baileys -
    Banana, baileys, solid dark choc chips, melted dark choc chips

    Coconut
    Banana, coconut oil, malibu, coconut flakes, dark chocolate chips

    Almond
    Banana, ameretti flavouring, almond flakes

    Peanut butter
    Banana, chocolate protein powder, peanut butter, dark chocolate flakes

      Reply
  99. posted by Kiz Lotay on June 17, 2013

    Persimmon and passionfruit (with some Greek yoghurt added in)

      Reply
  100. posted by Jack on June 17, 2013

    Pecans and maple syrup with Greek yoghurt.

      Reply
  101. posted by Elizabeth McAdie on June 17, 2013

    I’m thinking mango, pineapple with a raspberry swirl, maybe with a few meringue chunks in it as well! Yum!!!

      Reply
  102. posted by clare lennox on June 17, 2013

    I would have ginger and blueberry mmmmmmmm!

      Reply
  103. posted by Danny McDermott on June 17, 2013

    Roasted Plum, Honey and ginger ice cream

    Ingredients : 2 pounds plums, stoned and halved
    2 tablespoons ginger, grated
    2 tablespoons plum brandy
    2 cups heavy cream
    1 1/2 teaspoons kosher salt
    3/4 to 1 cup wildflower honey, to taste

    Method :
    1
    Preheat oven to 500°F with a rack in the middle. Line a lipped sheet pan with aluminum foil and arrange plums, cut side up, in a single layer. Roast for 15 minutes, until plums are jammy and offer no resistance to a paring knife. Remove from oven and wrap in aluminum foil to cool for 10 minutes.

    2
    Transfer plums to blender or food processor with ginger and plum brandy. Blend till smooth, then add cream. Blend again for 30 seconds or until very smooth. Pour through a fine-mesh strainer into a bowl or storage container. Stir in salt and 3/4 to 1 cup of honey, to taste.

    3
    Chill overnight, then churn the next day according to manufacturer’s instructions. Serve immediately as soft serve or let firm up in freezer for 2 to 3 hours.

      Reply
  104. posted by Amy Featherstone on June 17, 2013

    Chai frozen yogurt

    Made with frozen greek yogurt, cardamon, ginger, all spice, clove, nutmeg, cinnamon & a little orange zest

      Reply
  105. posted by Elia hall on June 17, 2013

    Strawberry banana and black pepper.

      Reply
  106. posted by RawsomeRia on June 17, 2013

    Banana(3)and apricot(5) ice cream topped with chopped strawberries and lime zest,surrounded by a raspberry and date sauce( blend 5 soaked dates with a large handful of raspberries & enough soaking water to reach desired consistency) finished with a drizzle of raw cacao powder mixed with melted coconut oil and a sprinkling of shredded coconut…Nic you’ve already seen my photo of this on Twitter,you just know you want to make it lol!!!! ;) xxx

      Reply
  107. posted by Lucy on June 18, 2013

    Peaches, Rasberries & Prosecco (for the adults) – Yonana Bellini! Can see it going down well at a girly dinner.
    White choc muller yoghurt 99 cal with Banana – then pour over the homemade granola – perfect combo!

      Reply
  108. posted by Catherine on June 18, 2013

    Avocado, pineapple, raspberry and prosecco. A taste of summer :)

      Reply
  109. posted by Christina Katsionis on June 18, 2013

    I’d keep it simple with…
    Organic honey and dates.
    Healthy, natural and low in calories.
    Plus dates are full of fibre and iron.
    AND IT’S YUMMY!!!!!

      Reply
  110. posted by Jane Fisher on June 19, 2013

    Hi, That sounds fab. I would make a “pina colada” with pineapple, coconut cream and a dash of white rum….

      Reply
  111. posted by Zhara Turley on June 19, 2013

    Blueberry, coconut and lime flavoured Icecream!
    Feel good and summer time inspired!

      Reply
  112. posted by Joanne Mcgawley on June 20, 2013

    This sounds utterly amazing……….I would try and make an alcoholic Jaffa Cake Ice Cream, by chopping up jaffa cakes and soaking them in Grand Marnier to make them even more orangey and decadent, I`d add dark chocolate choc chips and obviously fresh oranges peeled and chopped to make the fabulous orange ice cream to wrap it all up in a compforting hug :)

      Reply
  113. posted by Charlie on June 21, 2013

    Gotta be a summery Eton mess (strawberry &meringue) or rocky road ( marshmallow, choc cookie, fruit)

      Reply
  114. posted by Charlie on June 21, 2013

    Or to be super summery a pimms desert with fresh fruit chopped into it

      Reply
  115. posted by RawsomeRia on June 21, 2013

    Banana & Apricot soft serve with Raspberry Sauce :

    Process frozen bananas(3) and fresh apricots(6) to make the ice cream. Blend a large handful of frozen raspberries with 3 soaked dates and enough date water to reach desired consistency. Pour to surround the ice cream. Top ice cream with chopped strawberries and lime zest. Drizzle over melted coconut oil mixed with raw cacao powder then finish with a sprinkle of desiccated coconut :) guilt free and gorgeous,you’ve already seen the picture lol

      Reply
    • posted by Nics Nutrition on July 8, 2013

      CONGRATULATIONS!!! You’ve won a Yonanas!!! They will be in touch soon!!! Thank you for your fantastic entry!! Nic xx

        Reply
  116. posted by RawsomeRia on June 21, 2013

    Banana&apricot soft serve with raspberry sauce :

    Process frozen bananas(3) and fresh apricots(6) to make the soft serve ice cream. Blend a large handful of frozen raspberries with 3 soaked dates and enough date water to reach desired consistency and pour to surround the ice cream. Top ice cream with chopped strawberries and lime zest Drizzle with melted coconut oil mixed with raw cacao powder then finish with a sprinkle of desiccated coconut. Guilt free and gorgeous!!

      Reply
  117. posted by Emma on June 21, 2013

    I really want to use it to make green tea ice cream!

      Reply
  118. posted by Denny Jones on June 21, 2013

    Nutella, Green and Blacks Coco Powder and Vanilla!

      Reply
  119. posted by Lauren on June 21, 2013

    Apricot and honey ☺

      Reply
  120. posted by Thomas Kneen on June 21, 2013

    I would love to make Lychee and Lemon Ice cream :D

      Reply
  121. posted by belinda easter on June 21, 2013

    I would make chocolate salted cashews marshmallow with caramel sauce yum xx

      Reply
  122. posted by Sunny Sohi on June 21, 2013

    Spekuloos and Banana – Yum Yum

      Reply
  123. posted by Patti on June 21, 2013

    Bananas, granola and pecans!

      Reply
  124. posted by Veronica Still on June 21, 2013

    vanilla, honey kiwi fruit and cocoa

      Reply
  125. posted by Victoria on June 21, 2013

    Mine would have to involve coconut somehow.. yum! I’m thinking banana and coconut with a drizzle of melted dark chocolate on the top. x

      Reply
  126. posted by Nicole Butterworth on June 22, 2013

    I love Blueberries and refreshing flavours! So, it would have to be be a low fat recepie with Bluberries, a hint of Lime and Coconut. :-)
    ,

      Reply
  127. posted by Lisa Williams on June 22, 2013

    its got to be luxurious sweet white chocolate ice cream studded with little pieces of candied bacon trust me sweet and salty it would be so epic :)

      Reply
  128. posted by Hayley on June 22, 2013

    Baked apple, cinnamon and topped with coconut.

      Reply
  129. posted by Brenda d on June 23, 2013

    Banana, passionfruit, pineapple & coconut

      Reply
  130. posted by Alyssa on June 23, 2013

    Raw caoco, cinnamon and raspberry

      Reply
  131. posted by Alyssa on June 23, 2013

    Almond milk, algarve nectar syrup and roasted banana chips for extra crunch :)

      Reply
  132. posted by rosie morgan on June 23, 2013

    I think a mango and papaya with chia seeds would be delicious :)

      Reply
  133. posted by Emma Sturgess on June 23, 2013

    Hmm mocha protein powder, cocoa powder, mixed spice raisins and cocoa nibs

      Reply
  134. posted by Emma Sturgess on June 23, 2013

    Or strawberry, basil with a touch of reduced balsamic vinegar

      Reply
  135. posted by Andy on June 23, 2013

    High protein, low fat (all good fat), low Carb, sugar free ice cream. I don’t think there is such a low carb and fat recipe that is so delicious out there!

    2 scoops vanilla protein powder (make it good tasting one)
    300ml unsweetened almond milk
    10 MyProtein vanilla flavdrops (Calorie free) or vanilla extract
    Truvia or any natural sweetener
    Virtually a pure protein ice cream that is amazing tasting. Containing not even natural sugars! Enjoy

      Reply
  136. posted by Jay Gajjar on June 23, 2013

    ‘The Zeus’ Blueberries/Agave Nectar/Greek Yogurt

      Reply
  137. posted by Oliver on June 23, 2013

    Whey protein vanilla, strawberries, and almond milk.

      Reply
  138. posted by Heidi Dixon on June 23, 2013

    Banana, raw cacao powder, vanilla powder, raw cacao chips & chopped roasted nuts. Mmm feel that theobromine fix :-)

      Reply
  139. posted by laura ansell on June 23, 2013

    Kiwi, raspberry and pisachio nut :)

      Reply
  140. posted by Joanne Durkin on June 24, 2013

    I would say banana ice cream, with a small bag of Malteasers which would have been broken up into little pieces. Add them to the icecream and you have a low calorie ice cream with a chocolatey crunch. (Bag of Malteasers are under 120 calories!) Could try it with strawberry ice cream, or many different icecream flavours. Could add chopped nuts for an added taste!

      Reply
  141. posted by Kim Winter on June 24, 2013

    Banana nut soft serve ice cream.Blend frozen banana with walnuts and a drop of vanilla essence to give the ice cream a banana bread taste!

      Reply
  142. posted by Neil on June 24, 2013

    Banana, chocolate and popping candy. With a hint of chilli powder

      Reply
  143. posted by Rhian on June 26, 2013

    Lavender!!

      Reply
  144. posted by Rachael Alfonso on June 26, 2013

    Cherry bakewell! – chopped cherries, ground almonds, a dash of amaretto and with cherry sauce ripples! mmm! X

      Reply
  145. posted by Katrina on June 26, 2013

    Pistachio!! Just had some today and it reminded me of the Kulfi pistachio ice cream!

    Mixed with teapigs matcha for the colour along with packing it full of antioxidants plus it means I can have it instead of drinking cups of green tea, not what I fancy when it’s warm!

    Base could be cottage cheese and protein powder to hold it together.

      Reply
  146. posted by Nikki Burton on June 26, 2013

    Dark chocolate and mint avocado…seriously yummy!!! xx

      Reply
  147. posted by Maria Carr on June 26, 2013

    I’d love to try a Yonanas Raspberry Mojito Sorbet:
    Ingredients: Lots of raspberries, sprigs of mint, fresh lime, with or without a dash of rum and sweetened with a sprinkle of stevia. Serve in a hollowed out coconut!

      Reply
  148. posted by Lucy on June 26, 2013

    Mango, kiwi, passion fruit, a squeeze of lime, a splash of vanilla – and to add a little kick and speed up digestion, a sprinkle of cinnamon.

      Reply
  149. posted by Mary Galer on June 26, 2013

    Matcha green tea, mint, pear, apple, mint and frozen bananas. A gorgeous refreshingly summer blend high in antioxidants and low in calories.

      Reply
    • posted by Nics Nutrition on July 8, 2013

      CONGRATULATIONS!!! You’ve won a Yonanas!!! They will be in touch soon!!! Thank you for your fantastic entry!! Nic xx

        Reply
  150. posted by Rebecca on June 27, 2013

    Cheery, with a dash of Kirsch, topped with ground almonds anf frreshly grate coconut. Cherry Bakewell anyone? Without the calories!! x

      Reply
  151. posted by Kelsey on June 27, 2013

    Dark chocolate, lime, banana and a tiny pinch of sea salt!

      Reply
  152. posted by Nige Jones (@AlphonsoDeLard) on June 28, 2013

    Trying to up my running at the moment, so this dessert packs a nutritious punch to help me get me an extra km out of my aging legs :-)
    “Oaty banana and nut desert”
    Frozen banana, tablespoon of chopped nuts, big spoon of peanut butter, large tablespoon of baked oats, and a teaspoon of honey to sweeten. Drizzle with a little cream when served, hell you gotta treat yourself to a little indulgence!

      Reply
  153. posted by DANIELLE VEDMORE on June 28, 2013

    Pineapple, coconut and banana – Tropical Dream :) xoxo

      Reply
  154. posted by Niamh on June 29, 2013

    Fresh oranges, peanut butter and dark chocolate – dark chocolate orange flavour!! ;)

      Reply
  155. posted by Pauline on June 29, 2013

    Grapefruit and Orange (a breakfast ice cream ;) haha) and refreshing.

      Reply
  156. posted by Charlie on June 29, 2013

    The Elvis! Any nut butter, banana add cinnamon and manuka honey/agave to taste- healthy AND delicious-

      Reply
  157. posted by Rob Flower on June 29, 2013

    Raspberry & Chocolate

      Reply
  158. posted by Hayley Johnson on June 30, 2013

    I’d make my favourite smoothie recipie which is bandanna, strawberry and avocado, best way to use up over ripe avocado!

      Reply
  159. posted by Linda Thorn on June 30, 2013

    Bombay mix

      Reply
  160. posted by Barrie Phillips on June 30, 2013

    Banana,maple syrup and a dash of ginger.

      Reply
  161. posted by Saima Hussain on June 30, 2013

    Just thought of a brilliant idea. I love crunch in my food and my fav ice cream flavour is cookie dough so: banana for ice cream base, add vanilla and your crunchy chocolate granola. Omg I want some now! X

      Reply
  162. posted by Mark Calpin on July 1, 2013

    You have got to try out a combination of Blueberry, Raspberry and Banana – delightful! Mark

      Reply
  163. posted by Emily young on July 1, 2013

    Passion fruit and coconut milk for the icecream.. Topped with passion fruit, toasted coconut pieces and toasted almonds

      Reply
  164. posted by Holly D on July 1, 2013

    Banana, caramel syrup and dark chocolate shavings!

      Reply
  165. posted by Margaret Lycett on July 1, 2013

    bananas strawberry and watermelon

      Reply
  166. posted by Aimee @ Violet Femme on July 1, 2013

    Coconut milk, blueberries, peaches and vanilla extract. Mmm!

      Reply
  167. posted by Jenny on July 2, 2013

    Blueberries (SUPER food), walnuts (another SUPER food) and smashed up digestives (they may not be SUPER but they sure are TASTY!) – mixed through with a delicious blueberry syrup. I would call it ‘Super Blueberry Smash’.

      Reply
  168. posted by Aurelia Fredon on July 2, 2013

    frozen bananas and apples with a dash of applesauce, sprinkled with cinnamon

      Reply
  169. posted by Louise Lumsden on July 2, 2013

    bananas, coconut cream, cinnamon, cherries and caramel

      Reply
  170. posted by Ashley on July 2, 2013

    Recipe: Roasted Mango Sorbet

    Switching from ice cream to sorbet is an excellent way to reduce saturated fat. This recipe has an exceptionally creamy texture, thanks to the banana and roasted mango.

    INGREDIENTS

    3 ripe mangoes
    1/2 cup sugar
    1/2 cup water
    1/3 cup coarsely mashed banana, (1 small)
    2 tablespoons lime juice

    PREPARATION

    Preheat oven to 350°F. Place whole mangoes in a shallow baking pan and roast until very soft, 70 to 90 minutes. Refrigerate until cool, about 1 hour.
    Meanwhile, combine sugar and water in a small saucepan. Bring to a boil, stirring to dissolve sugar. Remove from heat and refrigerate until cold, about 1 hour.
    When the mangoes are cool enough to handle, remove skin and coarsely chop pulp, discarding pit. Place the mango pulp and accumulated juices in a food processor. Add banana and lime juice; process until very smooth. Transfer to a large bowl and stir in the sugar syrup. Cover and refrigerate until cold, 40 minutes or overnight.
    Freeze the mixture in an ice cream maker according to manufacturer’s directions. (Alternatively, freeze the mixture in a shallow metal pan until solid, about 6 hours. Break into chunks and process in a food processor until smooth.) Serve immediately or transfer to a storage container and let harden in the freezer for 1 to 1 1/2 hours. Serve in chilled dishes.

    TIPS & NOTES

    Make Ahead Tip: Store in an airtight container in the freezer for up to 1 week. Let soften in the refrigerator for 1/2 hour before serving. | Equipment: Ice cream maker or food processor

    NUTRITION

    Nutrition Per Serving: 108 calories; 0 g fat (0 g sat, 0 g mono); 0 mg cholesterol; 28 g carbohydrates; 1 g protein; 2 g fiber; 2 mg sodium; 159 mg potassium.
    Nutrition Bonus: Vitamin C (40% daily value).

    2 Carbohydrate Serving

    Exchanges: 2 fruit

      Reply
  171. posted by Emma Cella on July 2, 2013

    Mango & passion fruit delightful!

      Reply
  172. posted by Diane Ireton on July 2, 2013

    Coconut, white chocolate & Pineapple very summery & Exotic…Yum!

      Reply
  173. posted by katherine grieve on July 2, 2013

    Pistatio and hazelnut mmmmmmmmmmm

      Reply
  174. posted by Georgie Shepherd on July 2, 2013

    Today I experimented and mixed about 1/2 a large sweet potato, a small banana and a scoop of chocolate protein together and it made like a protein dessert! I reckon this would be great as ice cream too! :D xx

      Reply
    • posted by Georgie Shepherd on July 2, 2013

      A baked sweet potato that is! x

        Reply
  175. posted by REBECCA TOWNSEND on July 2, 2013

    Gooseberry & elderflower

      Reply
  176. posted by Vicky Bradley on July 2, 2013

    Try this!!! Cherry Pie awesomeness!!! Banana base with cherries, 80% dark CHoC, date syrup and hazelnut butter…. Truvia if wasn’t already sweeeet enough! Once made add few whole cherries on top and grated hazelnuts and calco nibs! Finallllyyyyy a little wafer for overall effect! X

      Reply
  177. posted by Katherine De Riera on July 2, 2013

    I would make an ice cream with banana, dark chocolate, and some chilli flakes! delcious with a little kick!!!!!!

      Reply
  178. posted by kellyjo walters on July 2, 2013

    elderflower champagne and mint

      Reply
  179. posted by lauren olds on July 2, 2013

    strawberries, vanilla essence and chocolate. i can taste it now. mmmmmmmm

      Reply
  180. posted by Aisling on July 2, 2013

    Mango, Kiwii and Pineapple!

      Reply
  181. posted by Sara Cooper on July 2, 2013

    Hello!
    Normally my friends and I make this in a blender, but I imagine you could make it taste better with some better technology… here goes…

    **The Arthur Conan Doyle. ***
    Decent splash of elderflower cordial
    Frozen mixed summer berries (or fresh fruit in an icecream maker)
    Splash of cream.

    LOVELY. I promise!

    Saraxx

      Reply
  182. posted by Natasha Beaver on July 2, 2013

    Great giveaway.. Think I’d choose: banana, baileys, dark chocolate and maybe add a dash of peppermint extract :) yum! :)

      Reply
  183. posted by Lauren on July 2, 2013

    Hmmmm I’m thinking, mango, passion fruit, pineapple, coconut milk, and a splash of Malibu, then serve in coconut shells with roasted seeds on top, perfectly fresh and fruity for the summer! Who needs the Caribbean when you can have a Caribbean yonanas! OX

      Reply
    • posted by Lauren on July 2, 2013

      Ooooo or apple, orange, mint, cucumber, strawberries, splash of pims and a squeeze of lemon and lime….. Pims O’clock!

        Reply
  184. posted by Rach Murphy on July 3, 2013

    Bananas, chocolate and rasberrys simple as that! Maybe with a touch of Baileys if your feeling naughty!

      Reply
  185. posted by Philippa on July 3, 2013

    Oh wow, what a great giveaway!

    I would make a tropical delight of banana, mango, Passionfruit and pineapple. Tropical fruits always taste like summer to me.

    However, I would not say no to banana-raspberry-chocolate chip (ie: cacao nibs) either!

    Yeah, I’ve got to win to now :) x

      Reply
  186. posted by James Holyland on July 3, 2013

    Orange & pineapple with a dash of Pimms!

      Reply
  187. posted by Jamie on July 3, 2013

    Strawberry, cream and chocolate ( like when you dip strawberries into chocolate) yum :)

      Reply
  188. posted by foz on July 3, 2013

    Strawberries and cream with crumbled meringue for topping…the perfect recipe to toast the Wimbledon season and a yummy take on the traditional eton mess!

      Reply
  189. posted by Louise C on July 3, 2013

    Love this Machine! It looks so easy to use. I’d try a frozen Banana, then a dessert spoon of Linwoods flaxseed with nuts, then a handful of frozen Blueberries, then a dessert spoon of oats, and lastly another frozen Banana. Hope it would turn out well, I’d love to try that for Breakfast :-)

      Reply
  190. posted by Natalie Lee on July 3, 2013

    Matcha powder and Raspberrys

      Reply
  191. posted by Amanda on July 3, 2013

    Umm think I would love to try too many of these!!!

    I think Mango, Carrott, Orange and Mint would be my first try, hopefully very refreshing for our super hot summer we’re having! ;-)

      Reply
  192. posted by Ali Thorpe on July 3, 2013

    I would like a honey, vanilla and pistachio recipe!

      Reply
  193. posted by Diana Semionova on July 3, 2013

    Chilli and lemongrass :)

      Reply
  194. posted by kate andrews on July 3, 2013

    Bananas. almond essence, cacoe nibs and a dash of baileys – Frozen chocolate monkey nutz1

      Reply
  195. posted by Beth on July 3, 2013

    Chopped pieces of Turkish delight, pistachios and pieces of nougat. Also, a little bit of honey. Mmmmmm

      Reply
  196. posted by Jo Boyd on July 3, 2013

    Bananas, caramel and cream – sort of a banoffee!

      Reply
  197. posted by Lesley Bain on July 3, 2013

    Can you use yogurt? A frozen yogurt based dessert with oranges, pistachios and honey would be my idea of heaven :D
    I would love to be able to experiment with this machine to make lots of healthy exciting puds for my family….and I’m sure they would love it to!
    (Oh and for the adults only a coffee and whisky combination would be lovely!) x

      Reply
  198. posted by Dee on July 4, 2013

    Dark chocolate, crystallised ginger pieces and honey.

      Reply
  199. posted by Annamarie Riddiford on July 4, 2013

    2 whole passion fruits, 2 medjhool dates and 2 scoops of vanilla ice cream. Amazingly delicious

      Reply
  200. posted by Jo Kelly on July 4, 2013

    Yum!!!! I’d have espresso, chocolate ice cream, fudge pieces, a dash of Baileys & caramel sauce. Oh my goodness. I want to make itt!! xxxxxx

      Reply
  201. posted by marc jones on July 4, 2013

    It has to be the classic ginger peach tickler:

    Fresh peach puree, ginger syrup, lime juice, peach juice. Top it off with a couple of segments of blood orange and a sprig of mint.

    Seriously tasty, seriously tangy!

      Reply
    • posted by Nics Nutrition on July 8, 2013

      CONGRATULATIONS!!! You’ve won a Yonanas!!! They will be in touch soon!!! Thank you for your fantastic entry!! Nic xx

        Reply
  202. posted by Charlie on July 4, 2013

    Id do raspberries dark chocolate and meringue pieces! mmmmm always think dark choc is a bit more luxurious xx

      Reply
  203. posted by Charlie on July 4, 2013

    or with coffee and a bit and rum if your feeling naughty! xxxx

      Reply
  204. posted by Alice Beaumont on July 4, 2013

    I’d use bananas raspberries and honey with a shot of malibu for a really caribbean cocktail taste

      Reply
  205. posted by S Furniss on July 4, 2013

    Cherry, Mango and Guava

      Reply
  206. posted by Michelle Higgs on July 5, 2013

    Chocolate, raspberry and banana with a touch of honey. Keep it simple x

      Reply
  207. posted by Lou Wilkinson on July 5, 2013

    Ha just realised I had dairy in my recipe! Reckon u could omit the yogurt for bananas though! Then it would become ‘banacranachan’ :-)

      Reply
  208. posted by John V on July 5, 2013

    I’d make Banana & Cherry with a shot of espresso, topped with chopped hazelnuts and dark chocolate shavings!

      Reply
  209. posted by Andrew on July 5, 2013

    Spiced apple and carrot coconut ice cream

      Reply
  210. posted by Lesley Frame on July 5, 2013

    This sounds to good to be true…healthy ice cream :) think i’d go for banana, mango & raspberry…get that nice refreshing taste with sweetness of course x

      Reply
  211. posted by Stephanie @ Steph Loves Cake on July 5, 2013

    Oooh I love banana and coconut, but I think I would have to try a dairy free version of cake batter nicecream, and another version of cookie dough as well

      Reply
  212. posted by Deborah on July 5, 2013

    I would do a classic British summertime dessert-Eton mess
    Fresh raspberries
    Meringue
    Chambourd raspberry liqueur

      Reply
  213. posted by Paula Hunter on July 5, 2013

    I would do a raspberry sorbet with white chocolate chunks and a blueberry sauce, droooling here!

      Reply
  214. posted by Nikki @ The Road to Less Cake on July 5, 2013

    I’ve been lusted after a yonanas machine since I saw your video.

    Raspberry ripple is my favourite ice cream but I also love chocolate, so I would make raspberry and chocolate ripple.

      Reply
  215. posted by Beth on July 5, 2013

    I’d love to win one of these machines :D I’d love mint choc chip ice cream, so maybe bananas with some mint and chocolate protein powder! yummy.

      Reply
  216. posted by Kagsema on July 5, 2013

    I tried freezing Nic’s Green Monster Smoothie into lolly moulds last week, with a few extra frozen blueberries – simply scrumptious! And my 6 yr old son approved!

      Reply
    • posted by Nics Nutrition on July 6, 2013

      Such a good idea!!! Thank you!! I’ll be uploading your fab soon too – and trying it out as well, such a great idea for the summer!

        Reply
  217. posted by Yvette on July 5, 2013

    Banana tahini ice cream
    2-3 frozen bananas
    2 thsp tahini
    Stevia to taste or agave, or maple syrup
    1 teaspoon of vanilla extract

    Could also stir in some carob chips or semisweet chocolate chips!

      Reply
  218. posted by Zena on February 26, 2014

    2 bananas
    5 pieces of dark chocolate
    1/2 cup cornflakes
    1 spoon peanut butter
    It’s very yummy

      Reply
  219. posted by sadanava on February 27, 2014

    Rocky mountains sorbet with banana, mango, coconut juice (frozen) mint cashewnuts and white chocolate flakes, topped with grounded coconut and icing sugar.

      Reply

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